Mushroom stuffed with cottage and cheddar cheese and other spices, cooked with tomato, pepper and onions over charcoal.
MURGH MALAI TIKKA
Chicken breast marinated in cream, yoghurt, ground nuts and various authentic spices and cooked in clay oven.
Chicken marinated in chefs special spices with cumin flavour and cooked over charcoal.
Goan style, spices and pan fried.
Mildly spices quail marinated in yoghurt and cooked in a charcoal oven.
Home made cottage cheese cooked with green chillies fresh herbs and sweet sauce.