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TANDOORI MOTI

Mushroom stuffed with cottage and cheddar cheese and other spices, cooked with tomato, pepper and onions over charcoal.

Price: £5.50

MURGH MALAI TIKKA

Chicken breast marinated in cream, yoghurt, ground nuts and various authentic spices and cooked in clay oven.

Price: £5.50

JEERA KEBAB

Chicken marinated in chefs special spices with cumin flavour and cooked over charcoal.

Price: £5.50

SCALLOP

Goan style, spices and pan fried.

Price: £5.50

QUAIL

Mildly spices quail marinated in yoghurt and cooked in a charcoal oven.

Price: £5.50

CHILI PANEER

Home made cottage cheese cooked with green chillies fresh herbs and sweet sauce.

Price: £5.50